Jinan Lianhao Machinery Equipment Co

*Jinan Lianhao tofu machine [Consultation hotline:
Online:
Ding Le], fully automatic tofu machine, colorful tofu machine, quality and quantity tofu machine, Jinan Lianhao Machinery Factory direct sales and free training technology You can visit the factory for free and receive free technical training. You can participate in the production of tofu with professional technical teachers and taste healthy and delicious soy milk and tofu curd. Hurry up to the factory to learn technology and buy and sell machines. Lianhao machines are machines you deserve.
*The working principle of Lianhao tofu machine:
The data acquisition module of the tofu machine realizes the measurement of the temperature value and concentration value of the soy milk liquid, and converts the non-electricity of each parameter value into electricity through the sensor, and through the amplification circuit Amplify it into a one-volt standard signal, and then pass it to the host module after /conversion.
.The host module of the tofu machine analyzes and processes the signal, and controls the temperature and concentration of the soybean milk liquid through the control execution module. When the detected parameter value exceeds the set appropriate parameter range, the corresponding parameter is automatically opened or closed. Control equipment to ensure temperature and concentration stability.
3. The display of the temperature value and concentration value of the soybean milk liquid adopts a bit common cathode dynamic display method. The display content is the tens and ones digits of the temperature value and the ones and one decimal place of the concentration value.
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*How to operate the Lianhao tofu machine:
(1) Refining:
Before refining, check whether the water level in the steam drum reaches the highest level of the liquid level gauge , pay special attention to the fact that when the water level of the liquid level gauge drops to the lowest water level, the water must be replenished to the highest water level immediately.
. Press the grinding switch and the indicator light will be on. Rotate the grinding water inlet valve. While adjusting the grinding water volume, put some soybeans into the hopper. The amount of water should be based on the loose bean dregs discharged from the slag outlet and no pulp. Then grind the soybeans into the hopper until the soy milk in the cooking barrel reaches the highest mark in the barrel. The amount of soy milk should not exceed the maximum cooking volume mark. Generally, the cooking volume is /3 of the volume of the barrel.
(2) Steaming and milk dispensing:
Close the lid of the milk bucket.
. Set the cooking temperature to generally ℃. Press the heating switch and the heating indicator light will turn on. When the soy milk temperature reaches the set point, the power supply will be automatically cut off, the heating indicator light will go out and heating will stop. The soy milk will be made.
Put the seasoning into the milk storage bucket in proportion, place a container under the milk outlet, and slowly open the milk outlet valve to release milk.
When discharging soy milk, a large amount of steam will be ejected and should be opened slowly to avoid burns.
(3) Cleaning and shutting down: After the soy milk has been put into the machine, clean it according to the following requirements.
, Refiner:
Open the grinding cover, clean the residue, scrub the inner shell of the refiner with a small amount of water and a rag, and it is strictly forbidden to rinse it directly with water. After cleaning, restore the refiner and hopper. Press the refiner switch and the grinding water inlet valve to grind for one minute.
, Slurry cooking barrel and steam pipe in the barrel:
Remove the steam pipe, drain the water to clean the slurry cooking barrel, clear the small holes in the steam pipe, clean it and install it. Every time you clean, you must pay attention to clearing the small holes in the steam pipe.
Shut down: After completing the above work, turn off the power switch, close the milk outlet valve, grinding water inlet valve, water inlet valve, and open the drain valve.
*Nutritional analysis of tofu:
Tofu is rich in nutrients and contains a variety of trace elements necessary for the human body such as iron, calcium, phosphorus, magnesium, etc. It also contains sugar, vegetable oil and rich high-quality protein, which is difficult to digest and absorb. The rate is above. Two small pieces of tofu can meet a person's daily calcium needs.
Tofu is a tonic, heat-clearing and health-preserving food. If eaten regularly, it can replenish qi, clear away heat and moisturize, produce body fluids and quench thirst, and cleanse the stomach. It is more suitable for people with heat constitution, bad breath, thirst, unclear stomach, and nursing care after fever. Those who eat. Modern medicine has confirmed that in addition to the functions of increasing nutrition, helping digestion, and increasing appetite, tofu is also beneficial to the growth and development of teeth and bones. It can increase the iron content in the blood in the hematopoietic function. Tofu does not contain cholesterol and is a good treatment for high blood pressure and high blood pressure. Medicinal delicacies for patients with blood lipids, hypercholesterolemia, arteriosclerosis, and coronary heart disease. Tofu is rich in phytoestrogens, which has a good effect on preventing and treating osteoporosis. The sterols and stigmasterol in tofu are both effective ingredients for suppressing cancer.
Tofu can also be used in dietary therapy and has certain medicinal value. For example, simmering tofu with scallions can cure the onset of colds. Eating crucian carp and tofu cooked together 3 to 3 times a day can cure measles with residual heat. It can also be used to fry tofu with scallions in breastmilk. It can also be used to make edema-swollen tofu and radish soup. It can be used to cook phlegm, fire, asthma, tofu and brown sugar together, and can be used to vomit blood, etc.
However, some people don’t like the unique beany smell of tofu. Grind soybeans into soy milk and add it to the making of cakes. The aroma of the cake masks the beany smell, making tofu cake a delicious and nutritious food. .
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*Lianhao tofu machine service system
Lianhao tofu machine, return and exchange mechanism, large purchase guarantee ensures worry-free production! Modern technology and craftsmanship are carefully crafted and recognized by the people New technology products, merchants make a lot of money!
★Authentic guarantee: complete license procedures, franchisees can check the authenticity
★Reliable guarantee: many equipments, complete varieties, reliable and guaranteed quality
br/> ★Feasible guarantee: You can bring your own raw materials for free on-site production
★Free guarantee: Free training on production technology, and the headquarters will provide teaching and training
[Consultation hotline
Online:
Ding Le】